|
||||
|
|
I believe it is only a matter of time. This morning I was reading an article called: Anti-Cancer Superfoods: Do They Really Work? This article mentioned many foods that are good for cancer patients and people who are prone to getting cancer due to the genes they received from their parents. Once again muscadine grapes were mentioned [...] What’s all the fuss about? Is this stuff real or not? For the past couple of weeks I have been seeing so much new information about this polyphenol, Resveratrol. There is no way I can post on all of the new information I find, so this week I am going to insert a good number of [...] New Research on Resveratrol As I mentioned in last weeks post on Resveratrol I have found that it takes a very concentrated amount of Resveratrol to be of any real benefit to our cellular health. This week I have found that even a very concentrated amount of Resveratrol from just one source alone is not enough because it [...] The more I study how to live longer the more I run across the natural organic compound Resveratrol. Red Wine Chemical May One Day Treat Diabetes Resveratrol Lowers Blood Sugar Levels in Mouse Study By Salynn Boyles, WebMD Health News In this recent study Salynn Boyles wrote: Resveratrol: Fountain of Youth? “Resveratrol first made [...] Obesity could become top cancer cause I was looking on the web and found this headline to an article written in London by MARIA CHENG, an AP Medical Writer dated Thursday Sept 24 2009. Since cancer causes so many people to expire before their proper time I decided to read on. In this article Ms [...] I have seen a lot of studies done on why we age. I think today’s video sums up most of what I have found. It may be a bit biased, but I haven’t yet found any studies that disprove any of what this Dr. says in this video. It’s only 7 minutes so she [...] In a BBC News report titled Stress ‘may speed up cell ageing’ it was stated that : The stress of caring for a sick child can add 10 or more years to the biological age of a woman’s cells, researchers have found. A University of California team suggests stress speeds up cell ageing. (Follow the link from the [...] The excerpt below is taken from extensive studies published by Oregon State University, Linus Pauling Institute, Micronutrient Research for Optimum Health, Micronutrient Information Center which states that the dose of the then tested Resveratrol supplement pills was from 10 to 50 mg of Resveratrol, that compares to the Liquid Resveratrol dose of “Rejuvetrol™ Patent-Pending Blend 1,290 mg”. In this study it was stated that, “Resveratrol (RV) inhibits tumour initiation, promotion and progression which has mainly been explained by its properties in cell cycle control and apoptosis induction. …….” What caught my eye in this study was that Resveratrol inhibits tumor initiation, promotion and progression. Since cancer is one of the main causes of premature death the fact that Resveratrol inhibits tumor initiation, promotion and progression seems to me to be three very good reasons to be adding Resveratrol to our daily intake of supplements. [...] Yesterday I posted a 60 Minutes piece about how the Resveratrol in red wine, if concentrated enough, could possibly produce changes in our bodies that would allow us to live longer and healthier lives. They said that the pills they were producing would be ready for human consumption in our life time, maybe in 5 years or less. |
|||
|
Copyright © 2010 LongLife - All Rights Reserved |
||||
Recent Comments